A free summer reading series! The James Beard Award-winning literary food magazine Cake Zine curates an original reading series from a set of notable New York City writers about the past, present, and future of the city’s ever-changing food scene. The readings will be followed by a one-of-a-kind open writing group, guided by Cake Zine’s all-star authors.

Run time: 60 minutes

September 5:
Original stories read by: Hilary Leichter, Mychal Denzel Smith, Eric Kim, Savannah Sobrevilla
Conversation with: Ifrah F. Ahmed and Aliza Abarbanel

More details here.